Half an Hour to Preparing 5-Star Spinach Dal
Hoping to eat Spinach Dal a top restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear ways on cooking a Spinach Dal like a famous chef made.
We hope you got benefit from reading it, now let's go back to spinach dal recipe. You can cook spinach dal using 12 ingredients and 7 steps. Here is how you achieve that.
To make an unforgettable Spinach Dal, here are the materials required:
- Provide 1 bunch of Spinach leaves finely chopped.
- Provide 1 Cup of tuar dal.
- You need 2 of big onions finely chopped.
- Take 2 tbsp of ginger garlic green chilli paste.
- Use 2 of tomatoes finely chopped.
- Take 1 tsp of Cumin Seeds.
- Use 1 tsp of red chilli powder.
- Take 1 tsp of turmeric powder.
- Use 1 tbsp of ghee.
- Get as needed of oil.
- Take as needed of water.
- You need to taste of salt.
After readying the components, next you are ready to make your appetizing Spinach Dal by following the instructions on this section:
- Firstly, thoroughly wash and chop all the veggies - spinach leaves, tomatoes, onions and ginger garlic green chillis and keep aside..
- Then heat oil in a pressure cooker, add cumin seeds let it crackle now add chopped ginger garlic green chilli paste, saute for a minute, add chopped onions and saute till onions turn golden brown, now add chopped tomatoes, turmeric powder and red chili powder, saute till tomatoes are soft and mushy and oil separates from sides..
- Now add chopped Spinach leaves and saute for 2-3 mins..
- Finally add washed toor dal and salt. Cover the lid of the pressure cooker and take 6 whistles..
- While serving add clarified butter or ghee from above..
- Garma garam tasty, healthy Spinach Dal is ready to serve with steamed rice..
- Thank you.
A comforting Indian spinach dal recipe of yellow split peas and spinach flavored with butter infused with cumin, turmeric, garlic, ginger, and serrano chile. Simple Spinach Dal is healthy, wholesome, vegan and good for you. Serve it with steamed rice for a Spinach dal can me made using lot of lentils. Like you can make it with masoor dal (red lentils) or. How to make Lentil Dal with Spinach Sauce!
Recipe : Spinach Dal
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