Half an Hour to Cooking Appetizing Fluffy & light chicken pie
Wishing to eat Fluffy & light chicken pie a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Fluffy & light chicken pie like a famous chef made.
We hope you got insight from reading it, now let's go back to fluffy & light chicken pie recipe. To cook fluffy & light chicken pie you only need 18 ingredients and 9 steps. Here is how you cook that.
To make an extraordinary Fluffy & light chicken pie, below are the ingridients required:
- Get 6 pieces of chicken.
- Provide 2 of large onion chopped.
- Prepare 1 of green pepper chopped.
- Take 1 cup of frozen mixed vegetables.
- You need 1 tsp of paprika.
- You need 1 tsp of cayenne pepper spice.
- Use Pinch of coriander seeds crushed.
- Get 1 clove of garlic minced.
- Take 1 tsp of Benny spice.
- Prepare 2 of potatoes finely diced.
- Take 1 tsp of mild spice rajah.
- Use 2 tbsp of sweet chilli sauce.
- You need 2 cups of flour.
- Take 1 tsp of baking powder.
- Provide 1 tsp of salt.
- Take 1 cup of melted butter.
- Take 2 of large eggs.
- Use 1 cup of milk.
After readying the components, next you are good to make your appetizing Fluffy & light chicken pie by following the instructions on this section:
- Boil chicken with garlic & Benny spice.
- Drizzle chicken in a frying pan fry onion and all vegetables when tender add drizzled chicken with all spices.
- When cooked add sweet chilli.
- Mix flour baking powder.
- In a separate small bowl add all wet mixture stir.
- Bring the wet mixture into the flour and fold using a wooden spoon.
- Grease tray and pour the chicken mixture.
- Lay the flour mixture on top level it using a spatula.
- Bake for 30-40min.
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Recipe : Fluffy & light chicken pie
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step by step to make Fluffy & light chicken pie
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